|Payment & Shipping Terms ||Supply Capacity |
|Trade Term:||FOB,CFR,CIF,DAT,EXW||Production Capacity:||10mt per Month|
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White crystal needle or powder
170°C/15 mmHg (lit.)
Stable. May discolour on exposure to light. Moisture-sensitive.
Product name: Vanillin
Manufacturer: Ningbo Titan Unichem Co., Ltd.
White crystal powder or needle
1g completely soluble in 2ml 95% ethanol makes transparent solution.
Loss on drying
Heavy Metal (Pb)
Residue on ignition
Loading of Vanillin from TITAN UNICHEM.
Storage & Handling:
Store in a cool, dry place.
Store protected from moisture.
Store protected from light.
Vanillin is a phenolic aldehyde, which is one of the important flavors with a dense of sweet cream odor.
Its functional groups include aldehyde, hydroxyl, and ether.
It is the primary component of the extract of the vanilla bean.
Synthetic vanillin is now used more often than natural vanilla extract as a flavoring agent in foods, beverages, and pharmaceuticals.
Vanillin is an important flavoring material in food industry, generating special aroma for food.
It is widely used in candy, drinks, ice cream, cakes, chocolates, instant noodles, bread, tobaccos, etc.
Vanillin has a depressant function and can preserve the freshness of food.
Vanillin is also used in the fragrance industry, in perfumes, and to mask unpleasant odors or tastes in medicines, livestock fodder, and cleaning products.
Category: Flavoring agents
Related Category: Sweetening agents
Acidifying agent acidulants